Tiếng Việt
- Ingredients: Rice flour…
- Specifications: 200g, 250g, 300g, 500g, 1kg or according to customer requirements.
- Storage: Dry place (do not use when the product is moldy).
Instructions for use: Boil the tube noodles in boiling water for about 5-7 minutes, then remove and rinse with cold water and drain, then mix the noodles with a little vegetable oil so that the noodles do not stick together. Then process them into dishes according to your preference.
Tube noodle soup
Sao Phuong Nam tube noodle with 100% natural ingredients from rice flour is very safe and good for consumers’ health.
- No Preservatives
- No Borax
* Specifications: rice starch, vegetables, brown rice/many sizes.
* Origin: Vietnam
